minestrone

Finally some cool weather after our intense Indian Summer! Time to bust out the Le Crueset and make some hearty minestrone. This pot of love has pancetta, pasta and all sorts of veggies- carrots, celery, onion, bok choy (hey it's baby swiss chard), tomato and to thicken it, pureed white beans. This is a stick to your ribs kinda soup. And for a chilly day like today- it's PERFECT!