06 October 2014

freeze the greek!

Had a great lunch with Jason in Hayes Valley today. A new spot called Souvla opened recently- this joint serves spit roasted meats served in sandwiches or over salads. The food looked great, but the show stopper is the frozen Greek yogurt with baklava crumbles- εκπληκτικό (AMAZING!) And they even serve it in those New York coffee cups. So cool!